100% Grounded New Zealand Green Lipped Mussels, 100grams
Packed with natural glucosamine and chondroitin, The best known components of green lipped mussels are Omega-3 fatty acids, including the fatty acids EPA and DHA. Omega-3s work by reducing the level of inflammation associated with diseases such as osteoarthritis, helps fight joint inflammation and pain.
Raw from New Zealand,
Process locally in our kitchen
½ Teaspoon - Under 10kg
1 Teaspoon - 10 to 20kg
1½ Teaspoon - Above 20kg
For the supplement to be beneficial, it is recommended to allow 2-3 months for benefits to be visible.